Kiddiwinks

Happy Year From The Kiddiwinks Team!!!!!

Log in

I forgot my password

Who is online?

In total there is 1 user online :: 0 Registered, 0 Hidden and 1 Guest

None


Most users ever online was 41 on Sat Feb 19, 2011 9:31 am

Top posters

*Claire* (16395)
 
*Anna* (9545)
 
lisa84 (6488)
 
Tasha (5279)
 
Mandy (3803)
 
Hayley (2158)
 
Nikki (2014)
 
*Davinia* (1655)
 
Marie (1274)
 
shona (787)
 

    Tomato soup with bread dumplings

    Share
    avatar
    Tasha
    5000 Posts
    5000 Posts

    Posts : 5279
    Join date : 2011-01-12
    Age : 35
    Location : Dorchester

    Tomato soup with bread dumplings

    Post by Tasha on Wed Feb 23, 2011 7:43 pm

    2 Slices of Brown Danish Bread
    1 Tbsp Parmesan Cheese finely grated
    1 Tsp Fresh Parsley Leaves
    Pinch of Nutmeg
    1 Egg beaten
    1/2 Onion finely chopped
    1 Clove Garlic
    300g Napoletana Sauce
    1/2 Pint Hot Vegetable Stock

    Blitz the bread to make crumbs and stir in the cheese and chopped parsley and nutmeg. Add egg to the mix and mix it up to make a paste and then roll into 5 balls and put to one side.

    Put the onion and garlic in a frying pan and cook for about 5 mins until soft and then add the Napoletana sauce and veggie stock and mix it together and bring to a simmer. Then simmer for 5 mins stirring every now and then and then add the dumplings and simmer for another 5 mins and then serve.

      Current date/time is Mon Dec 10, 2018 10:46 am